A great kids book could be Dinner for Breakfast and Breakfast for Dinner like The Backwards Day, a cool book from the 60's.
In my world, Chinese broccoli and water chestnuts or lasagna, spaghetti, eggplant Parmesan, French meat pie make a great breakfast, and fried eggs, vegetable cheese omelet, or pumpkin whole wheat buttermilk sourdough pancakes make a great supper.
Soup, salad, half sandwich, or leftover supper food make a great lunch.
In this house we worship the bean, particularly the chick pea, and we worship all cruciferous vegetables.
Apples, applesauce, home made yogurt and home made molasses-granola are my favorite snacks. And we could not live happily without coffee and tea.
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