Ingredients
4 squares Bakers unsweetened chocolate
3/4 cup margarine
2 cups sugar
3 eggs
1 teaspoon vanilla
1 cup all purpose flour
1 cup coarsely chopped nuts (optional)
Preparation
1 microwave chocolate and butter in large bowl at high for 2 minutes or until butter is melted, stir until chocolate is melted. Stir in sugar, mix in eggs and vanilla, stir in flour and nuts, spread in greased 13 by 9 inch pan. Bake at 350 degree oven for 35 minutes
Urban Mermaid Merchandise
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Sunday, April 21, 2019
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Andrea Nguyen
Instant Pot Viet Beef Stew with Star Anise and Lemongrass
https://www.foodandwine.com/recipes/instant-pot-viet-beef-stew-star-anise-and-lemongrass
A bank examiner gone astray, Andrea Nguyen is living her dream of writing impactful cookbooks and teaching others how to cook well. She recently won a James Beard Award for The Pho Cookbook. Her new book, Vietnamese Food Any Day, empowers you to make Viet food whenever you want; no Asian markets required.
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