Thursday, August 14, 2014

Culinary Tools outside the Box

My beloved butcher uses a mortar bag to fill dozens of stuffed mushrooms. I've seen the mini cement mixers filled with masa dough at the tortilla factory. The dairy farm bakery uses big Rubbermaid gray trash barrels, mounted on wheels to fill up with whipped cream and icing. They use potters wheels to decorate their cakes.

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