Hot Chourize Taco with Rice Scallion Avocado

I decided to get up at 4AM with the promise that coffee will make it all right. True, and by 10 AM I was done with my work and ready for lunch. I chopped up some hot chourize we received as a Christmas gift, warmed with leftover brown rice + wheat berries in home made chicken broth with chopped scallion and chopped avocado. I ate it with my leftover home made tortilla. I'm washing all of the long-johns so I'm left to wear my red union suit for warmth. We'd never make it without longjohns, thick wool socks, fleece scarves, fleece hats, and the Hotshot heated pouches.