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Thursday, September 27, 2012
I Love Oatmeal
I love oatmeal with raisins and a dash of cream and salt for breakfast. I cook it in my little cast iron pot. We buy it in the 100 pound bag every six years and store it in our chest-freezer.read.
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I was never a fan of hot oatmeal until I tried oat groats. I love the chewy texture.I cook a large pot on Sunday and eat it all week . The least expensive way to buy it is in the bulk section at Whole Foods. I love it with cinnamon, raisins, sliced almonds or walnuts, butter and honey with a splash of milk .
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