Waffles for Dinner

Batter ingredients

2 large eggs
1 ¾ cups milk, yogurt, buttermilk or sourdough starter or combination of all three
¼ cup corn oil
1 tablespoon honey or sugar
½ teaspoon ground cinnamon
¼ teaspoon baking soda
1 ½ cups whole-wheat flour corn flour, rolled oats or buckwheat flour can be substituted for some of the flour
2 teaspoons baking powder
½ teaspoon kosher salt


optional:
warmed maple syrup for serving
fresh fruit for serving

Mix dry and wet ingredients separately and then combine. A few lumps are okay!

Follow instructions for using your waffle iron. Top with freshly whipped cream! We have a dairy farm nearby.

Freeze leftovers to reheat in toaster.