Monday, June 27, 2011

Cooked Carrot Cake

I just made a carrot cake but I decided to cook the pound of carrots first. I didn't even peel them, just lopped off the sprout ends! This worked out well and the recipe is the same as the cake I made using canned pumpkin or applesauce. All of these recipes are posted on this blog. These are one pan cakes that are good for you! I bake them in my pre-greased cast iron Bundt pan. Enjoy!

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