DIY Chocolate Syrup
Prep time
1 min
Cook time
5 mins
Total time
6 mins
Ingredients
¾ cup maple syrup or sugar
⅔ cup cocoa powder
⅔ cup water
¼ tsp sea salt
½ tsp vanilla
Instructions
In a small saucepan, whisk together maple syrup, cocoa powder, water, and salt.
As it thickens, whisk occasionally.
When it comes to a boil, remove from heat and add vanilla.
Refrigerate until ready to use. It will continue to thicken in the fridge.
source
Urban Mermaid Merchandise
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Sunday, December 21, 2014
Tara's Chocolate Syrup
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