I make this pie dough right in the pie pan for my bottom crust. Remember to cover edges with aluminum foil to avoid burning.
1 heaping cup of whole wheat flour
1/4 cup corn oil
1/4 cup water
1/4 sugar (don't skip) it acts as the glue
hefty pinches of salt to taste
Mix with fingers and press into pie pan. Then add whatever you want for your pie guts.
Urban Mermaid Merchandise
Random Post Selector!
Random Post Selector!
Friday, December 21, 2012
Subscribe to:
Post Comments (Atom)
0 comments:
Post a Comment