Tuesday, February 11, 2014

Magically Moist Chicken

Last night I got paid, hurray! We went to PRICE RITE and got 5 pounds of skinless boneless chicken breasts for 1.49 a pound. I just sliced it all up and put them into five small packages labeled and into the freezer. We filled up our cart on all of the other items we needed. It was a great feeling.

Parmesan Crusted Chicken and Magically Moist Chicken

Hellmann’s® or Best Foods® Mayonnaise transforms your chicken into a juicier, crispier, more delicious meal.

Ingredients

1/2 cup Hellmann's® or Best Foods® Real Mayonnaise
1/4 cup grated Parmesan cheese
4 boneless, skinless chicken breast halves (about 1-1/4 lbs.)
4 tsp. Italian seasoned dry bread crumbs
Directions

Preheat oven to 425°.
Combine Hellmann's® or Best Foods® Real Mayonnaise with cheese in medium bowl. Arrange chicken on baking sheet. Evenly top with Mayonnaise mixture, then sprinkle with bread crumbs.
Bake until chicken is thoroughly cooked, about 20 minutes.
Also terrific with Hellmann's® or Best Foods® Light Mayonnaise or Hellmann’s® or Best Foods® Canola Cholesterol Free Mayonnaise.

Timesaving Tip: Try making this dish with thin-cut boneless skinless chicken breasts! Prepare as above, decreasing bake time to 10 minutes or until chicken is thoroughly cooked. TIP: Omit Parmesan cheese and have "Magically Moist Chicken" on the table in less than 30 minutes.

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