Saturday, July 23, 2016

Cocoa Banana Bread

Cocoa Banana Bread

1 1/2 cups whole wheat flour
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
4 tablespoons unsweetened cocoa powder

2 tablespoons raw sunflower seeds
6 tablespoons buttermilk

1/3 cup brown sugar
1/4 cup oil
2 cups mashed bananas (4 large bananas)

Yields 1 loaf

Mix together flour, baking powder, baking soda, salt, and cocoa powder. Set aside. Mix wet ingredients.

Combine dry ingredients with wet ingredients.

Pour batter into prepared loaf tin. Bake at 350 F for about 45 minutes or until cake tester comes out clean. Let cool in the tin for 10 minutes. Then take out and let cool completely on rack.