Wednesday, October 24, 2012

Corn Tortillas + Pepper Jack + Tomato Sauce

I just took my soft corn tortillas the ones we get from Price Rite and put slices of Pepper Jack cheese between them making round sandwiches. I microwaved them and then rolled them up and sliced them into pinwheel circles. Then I spooned my amazing tomato eggplant chic pea tomato sauce on top and warmed them. They were like Mexican raviolis. Delicious!

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