Fruit And Nut Holiday Bread

I've mixed up a yeast bread and threw in raisins, Job Lot's bargain cashew pieces, pumpkin puree, molasses and oats. The dough looks great. It will probably need 18 hours of slow rising before it is baked. I am thinking of making a cinnamon walnut raisin holiday tea ring next. The kind you roll up in a log then forming it into a circle. Then you cut sun rays exposing the sweet inside swirl.