On the Fly Inventions

I like to do things quick and lazy but healthy. When I am in a froth of hunger I sometimes invent things on the fly that I decide I will repeat on purpose next time. Last night I took Pecorino Romano cheese we get cheaply in big bags from Price Rite and I mixed some with my homemade buttermilk and added freshly ground black pepper and poured it over whole wheat squiggle-shaped pasta and ate it with black oil-cured olives and Francine and Jeff's freshly sliced tomatoes, and raw onions, of course.