Nosher

It is a miracle that I am not a million pounds! It's true! Right now I ate a bowl of home made french fries and ketchup. I baked about two and a half pounds of potatoes (about 12 potatoes) cut into thick wedges drizzled with olive oil and sprinkled with Kosher salt. I baked them at 400 for 120 minutes stirring every 15-30 minutes. They are delicious and healthy. Next I will bake carrots with freshly grated ginger...basically I eat all day long when I am post parade! Six miles of dancing and honking my horn brings on my appetite! Somedays I'll eat a double lunch, a double breakfast, snacks constantly, a double dinner, but I write it down to see the patterns and it seems I eat every 2-3 hours!